AOP = PDO (Protected Designation of Origin)
Our milk producers, cheese makers and affineurs have been
producing the one true Le Gruyère AOP in the mountains of
Western Switzerland for over 900 years. The inimitable flavor
of our product is still very tightly linked with the local, long-held traditions and terroir of the region. So you see, sharing
a slice of real Le Gruyère AOP Switzerland is like sharing a
slice of Switzerland itself!
All Natural, Naturally
Gluten- and Lactose-Free.
For more information and some great
recipes, please visit us at
Born in Switzerland in 1115.
Share a Slice of Switzerland.
All-Natural Le Gruyère AOP Switzerland. Only the best for your customers!
Visit us at the
SUMMER FANCY FOOD SHOW
NEW YORK, JUNE 23RD- 25TH
Cheeses from Switzerland.