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on the Front
New innovations in areas such
as meat wrapping and oil
management are keeping
backrooms efficient and profitable.
meat department employees, is the machine’s
efficient troubleshooting capability. Instead
of simply showing an error code, the 880
provides clear, visual information about the
nature of the error—and, in most cases, how
the wrapping associates can correct the problem themselves.
In the first six months since installation, Scorzetti says his department has wrapped more
been so impressed with the Mettler Toledo
880 Auto Wrapper that they have invested in
a second one.
Instead of requiring two associates to execute the wrapping process (one to load and
one to unload), the new auto-wrapper allows a
single operator to perform both tasks simultaneously while standing in the same position.
“It’s a lot more efficient, and saves a lot of
time,” said Meat Department Manager Bill
Another key labor- and time-saving feature that the ShopRite store’s meat department teammates appreciate is the 880 Auto
Wrapper’s compact footprint, which takes up
less space in the backroom.
Further, the equipment features removable trays and undercarriage release doors
that collect debris and contain them to avoid
any product contamination, making it very
easy to clean.
A particular strength of the 880 Auto
Wrapper, according to Pearl River ShopRite’s
6 Equipment & Design
ShopRite Installs ‘Mercedes
Benz of Auto Wrappers’
An investment in technology is giving Keas-bey, N.J.-based Wakefern Food Corp.’s Glass
Gardens ShopRite stores a leg up in the meat
Meat department associates at Glass Gardens’ Pearl River, N. Y., ShopRite store have